Goodness in a bowl

Gajrela

Traditional Carrot Fudge made with Desi Red Carrots

• Sizing

  850g

• Facts

  Gajarela or carrot fudge is prepared by cooking shredded carrots in milk while the water is dried up

  The concentrated mass is then sweetened and further cooked in anhydrous milk fat and flavored with cardamom. Nuts are added to enhance the mouthfeel and taste

  The Nanak Gajar Halwa can be microwaved in minutes and served to your esteemed guests

• Ingredients

  Pasteurized milk, Concentrated milk solids (khoa), Carrots, Sugar, Clarified butter, Cashew nuts, Walnuts, Cardamom, Potassium sorbate (preservative), Citric acid, Calcium chloride, Sodium metabisulfite (preservative).

• nutrition facts

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